- UWLA/LGCHT/04/01/02/056
- Documento
- 30-Jun-06
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Descrição arquivísticaAcademy of Culinary Arts Annual Awards of Excellence 2006 Gala presentation dinner, Savoy London
- UWLA/LGCHT/04/01/02/057
- Documento
- 10th July 2006
Royal Garden Hotel Craft Guild The Tenth Restaurent Menu
- UWLA/LGCHT/04/01/02/058
- Documento
- 3rd May 2007
- UWLA/LGCHT/04/01/02/062
- Documento
- 2007
Includes The Ritz, Oscars, Chez Bruce, Foliage Tasting Menu, The Grill Room at the Dorchester, Galvin Bistrot de Luxe
Cost Sector Catering Awards 2008 seating plan
- UWLA/LGCHT/04/01/02/065
- Documento
- 27th March 2008
Chef's Gala Dinner The Dorchester
- UWLA/LGCHT/04/01/02/067
- Documento
- 23rd March 2009
Caring for Young Lives, Children's Liver Disease Foundation
PACE awards for innovation 2010 The Nominees
- UWLA/LGCHT/04/01/02/073
- Documento
- 2010
Mosimann's Les Disciples D'Escoffier
- UWLA/LGCHT/04/01/02/076
- Documento
- 5th November 2010
Queens's Diamond Jubilee South London Diamond Jubilee Reception
- UWLA/LGCHT/04/01/02/082
- Documento
- 15th May 2012
Chef Michael Coaker
London School of Hospitality and Tourism Alumni Dinner at Pillars Restaurant
- UWLA/LGCHT/04/01/02/086
- Documento
- 2012
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